Trout Point Lodge of Nova Scotiaa boutique hotel in the Canadian wilderness |
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In 2011,
Departures--the sister magazine of Food & Wine and
Travel & Leisure--selected Trout Point Lodge among
the top 10 foodie getaways worldwide, as
reported by the Halifax Chronicle-Herald. |
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In its May, 2011 issue Men's Journal
magazine listed the Lodge among the top 10 North
American destination for backwoods luxury. |
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The Globe & Mail--Canada's national
newspaper--named Trout Point among Canada's top
ecolodges in 2010! |
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In
mid 2009, the National Geographic Society announced that
Trout Point was among 10 worldwide finalists in the
Geotourism Challenge: Power of Place. The Lodge was the
only accommodation among the finalists. A distinguished
panel of judges - Nobel Peace Prize winner Dr. Wangari
Maathai, founder of the Green Belt Movement; Keith
Bellows, editor of National Geographic Traveler
magazine; Erika Harms, executive director of Sustainable
Development, United Nations Foundation; Tony Wheeler,
founder of Lonely Planet; Ben Keene, founder of
Tribewanted; and Dr. Yang Yuming, vice president of
Southwest Forestry University, China - reviewed the
entries and selected Trout Point Lodge for revitalizing
backwoods area of Acadian Forest through place-based
immersion experiences and the Nova Scotia Seafood
Cooking School. In 2010, the Society's Center for Sustainable Destinations presented a Certificate of Excellence to the Lodge. |
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A property with Five Green Keys "exemplifies the highest standards of environmental and social responsibility throughout all areas of operations. The hotel employs cutting edge technologies, policies, and programs that set the international standard for sustainable hotel operations," according to the Hotel Association of Canada. Trout Point counts among just a handful of properties in North America with this highest rating. |
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Trout Point received recognition from its peers and awarded the inaugural Green Restaurant Award from the Restaurant Association of Nova Scotia in November, 2009. |
| Trout Point has garnered an Award of Excellence from Wine Spectator for its 130+ selection wine list since 2009. | |
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ForbesTraveler recognized Trout Point Lodge on 2 different Top 10 lists: the world's best wilderness resorts and the world's best cooking vacations. |
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The Lodge won the inaugural Parks Canada Sustainable Tourism Award in 2007, in part based on a demonstrated commitment to excellence and the encouragement of an appreciation of and respect for, our natural, cultural and aesthetic heritage along with a striving to achieve tourism development in a manner which harmonizes economic objectives with the protection and enhancement of our natural and cultural heritage |
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Conde
Nast Johansens is the one of the most comprehensive
hotel guides with an illustrated reference to annually
inspected, independently owned prestigious accommodation
and meetings venues throughout the world. Trout Point is
proud to have been a recommended property since 2008. Trout Point was a finalist for Most Excellent Lodge in Conde Nast's 2010 Awards for Excellence. |
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Trout Point Lodge is annually inspected and recommended with an Award of Excellence by AAA/CAA. |
| Savvy, affluent travelers recognize that luxury hotels recommended by Five Star Alliance are without question the best hotels in the world, with inclusion
in the collection chosen solely by editorial discretion.
Trout Point has been a Five Star Alliance selected property since 2007. |